THE FRESH VIBRANCY OF BRAZILIAN ORANGE, SICILIAN LEMON, AND CALABRIAN BERGAMOT, SPICED WITH GINGER, OPENS THIS FRAGRANCE MELON, PEAR, AND GREEN APPLE BRING SWEETNESS, WHILE CINNAMON, CARDA-MOM, AND CLOVE CREATE A WARM HEART. THE BASE OF VANILLA, AMBER AND MUSK OFFERS A RICH, COMFORTING FINISH.
HEAD NOTES
BRAZILIAN ORANGE, SICILIAN LEMON
CALABRIAN BERGAMOT AND GINGER
HEART NOTES
MELON, PEAR, GREEN APPLE, CINNAMON
GUATEMALAN CARDAMOM AND CLOVE
GOLD
BASE NOTES
WHITE MUSK, AMBER, MADAGASCAR
VANILLA AND WOODY NOTES